Inflame Away Chicken Bone Broth
GF DF
Made with totally hormone and antibiotic free halal chicken, turmeric, ginger, and black pepper. This stock serves as a base for many of our dishes. With the addition of some salt, it makes for a nourishing and anti inflammatory alternative to your morning or afternoon cup of coffee.
All soups and stews are sold by the 32oz quart and sold sometimes fresh, sometimes frozen (they are prepared on rotation). One quart serves 2 as a main dish or 3-4 as a side dish. To defrost, place entire quart in a pot of warm water until the sides loosen enough to empty contents into a sauce pan. Simmer on low, covered until heated through.
Sign up for our weekly newsletter to find out what’s cooking fresh each weeks, along with the week’s specials.
*VG vegetarian *V vegan *GF gluten free *DF dairy free
GF DF
Made with totally hormone and antibiotic free halal chicken, turmeric, ginger, and black pepper. This stock serves as a base for many of our dishes. With the addition of some salt, it makes for a nourishing and anti inflammatory alternative to your morning or afternoon cup of coffee.
All soups and stews are sold by the 32oz quart and sold sometimes fresh, sometimes frozen (they are prepared on rotation). One quart serves 2 as a main dish or 3-4 as a side dish. To defrost, place entire quart in a pot of warm water until the sides loosen enough to empty contents into a sauce pan. Simmer on low, covered until heated through.
Sign up for our weekly newsletter to find out what’s cooking fresh each weeks, along with the week’s specials.
*VG vegetarian *V vegan *GF gluten free *DF dairy free
GF DF
Made with totally hormone and antibiotic free halal chicken, turmeric, ginger, and black pepper. This stock serves as a base for many of our dishes. With the addition of some salt, it makes for a nourishing and anti inflammatory alternative to your morning or afternoon cup of coffee.
All soups and stews are sold by the 32oz quart and sold sometimes fresh, sometimes frozen (they are prepared on rotation). One quart serves 2 as a main dish or 3-4 as a side dish. To defrost, place entire quart in a pot of warm water until the sides loosen enough to empty contents into a sauce pan. Simmer on low, covered until heated through.
Sign up for our weekly newsletter to find out what’s cooking fresh each weeks, along with the week’s specials.
*VG vegetarian *V vegan *GF gluten free *DF dairy free
